On Sunday, 16 October, the first presentation of the book La Pasta e i Savoia da Manfredi di Sicilia a Margherita di Savoia influencer degli
Prof. Francois Demotz, Official Knight of the Order of Saints Maurice and Lazarus, who has been particularly active in the Delegation for Savoy for over
Under the patronage of the Grand Chancellery, the Delegation for Sicily has conceived and prepared a publication to mark the 300th anniversary of the assumption
Prof. Antonio Cassanelli, Knight of the Order of Saints Maurice and Lazarus, has recently published in the magazine “Nobiltà” a much appreciated article concerning the
On the twentieth anniversary of their foundation, the Hospitaller Works of the Order of Saints Maurice and Lazarus have produced a commemorative book with numerous
A tradition still alive is narrated in an interesting book prefaced by H.R.H. Prince Emanuele Filiberto. A work of historical culinary research carried out
“The Orders of Saints Maurice and Lazarus in Portugal and Brazil” is an extremely detailed and exhaustive study
The secular story of love and charity
